Home FAQs Cookie


How to Freeze Homemade Cookies and Homemade Cookie Dough

How to Freeze Homemade Cookies and Homemade Cookie Dough?

There are numerous reasons you’d want to freeze homemade cookies or homemade cookie dough. The holiday season is coming, and you might want to do some preparations in advance. Perhaps you just made more...
How to soften hard cookies?

How To Soften Hard Cookies?

You thought you did everything right, from measuring ingredients, sifting flour, mixing, and shaping perfect cookies. A delightful aroma is spreading all over your home, and you can’t wait for the moment to bring...
Should I use raw or baked nuts in cookies?

Should I Use Raw or Baked Nuts in Cookies?

Most people love nuts. They give our cookies and pastries a rich flavor and crunchy texture. Knowing which kind of nuts is suitable for which baked goods is essential. Also, should you use raw...
Eating raw cookie dough

What Can Happen if You Eat Raw Cookie Dough?

Tasting a dough you knead can be tempting. It's sweet, soft, chewy, and if it contains pieces of chocolate, how to resist? Sometimes, trying just a bit to see if it is sweet enough...
10 Most Reviewed Homemade Biscuit Recipes

10 Most Reviewed Homemade Biscuit Recipes

You have a sweet tooth today and you’re thinking about baking some biscuits? Sounds perfect. Biscuits are so soft, light, and fluffy, perfect for summer days when you want real cookies, not just ice...
How to Make and Knead Biscuit Dough

How to Make and Knead Biscuit Dough?

A biscuit is a flour-based baked good. It’s usually sweet, and you can enrich it with numerous ingredients, such as chocolate, ginger, jam, or cinnamon. Biscuits can also be savory and similar to crackers....

Most popular

How to store unused biscuit dough

How To Store Unused Biscuit Dough?

Sometimes, when you're making biscuits, there is leftover biscuit dough. What to do with it? Why would you throw it away when you can store it...