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Does dark pan color affect baking?

Does Dark Pan Color Affect Baking?

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Baking takes time and patience. You cannot learn all theories at once and expect to become a professional baker. There are so many things, from knowing the ingredients you’re using, knowing the process of...
How to Freeze Homemade Cookies and Homemade Cookie Dough

How to Freeze Homemade Cookies and Homemade Cookie Dough?

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There are numerous reasons why you’d wanna freeze homemade cookies or homemade cookie dough. The holiday season is coming and you might want to do some preparations in advance. Or maybe you’d like to...
How to soften hard cookies?

How To Soften Hard Cookies?

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You thought you did everything right, from measuring ingredients, sifting flour, mixing, and shaping perfect cookies. A delightful aroma is spreading all over your home and you can’t wait for the moment to bring...
Should I use raw or baked nuts in cookies?

Should I Use Raw or Baked Nuts in Cookies?

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Most people love nuts. They give a recognizable rich flavor and crunchy texture to our cookies and pastries. It is important to know which kind of nuts is suitable for which baked goods. Also,...

What Can Happen if You Eat Raw Cookie Dough

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Tasting a dough you just knead can be tempting. It’s sweet, it’s soft, it’s chewy, and if it contains pieces of chocolate, how to resist? Sometimes, trying just a bit to see if it...
Homemade or Canned Biscuit Dough

Which is Better: Homemade or Canned Biscuit Dough?

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Homemade and store-bought biscuit dough both give almost equally tasty biscuits, but the question is which is better, or to be precise - which is healthier?  Making biscuits at home requires time, some skills, patience,...
10 Most Reviewed Homemade Biscuit Recipes

10 Most Reviewed Homemade Biscuit Recipes

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You have a sweet tooth today and you’re thinking about baking some biscuits? Sounds perfect. Biscuits are so soft, light and fluffy, perfect for summer days, when you want real cookies, not just ice...
How to Make and Knead Biscuit Dough

How to Make and Knead Biscuit Dough?

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A biscuit is a flour-based baked good. It’s usually sweet and it can be enriched with numerous ingredients, such as chocolate, ginger, jam, or cinnamon. Biscuits can also be savory and similar to crackers....
Biscuit Dough Troubleshooting Guide

Biscuit Dough Troubleshooting Guide

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When looking at video tutorials and reading recipes for biscuit making, it seems so easy - a piece of cake. It might appear so when someone else is doing all the hard work. However,...
What is Cold Fermentation Dough

What is Cold Fermentation Dough?

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Did you know that in addition to standard dough fermentation at room temperature or in a warm environment (such as oven proofing), there is also cold fermentation? When you knead the dough and leave it...

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can you use regular flour in bread machine

Can You Use Regular Flour in a Bread Machine?

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 If you recently bought a bread machine, you probably have many questions regarding the recipes, techniques, and ingredients you can use. One of the...

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